Spicy Thai Basil Chicken with Jasmine Rice and Stir-Fried Broccoli
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marc
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This spicy Thai basil chicken with jasmine rice and stir-fried broccoli is a flavorful and easy-to-prepare dinner that's perfect for a weeknight. The total prep and cooking time is about 45 minutes. Start by cooking the jasmine rice, then stir-fry the chicken and broccoli. The chicken is quickly cooked in a savory sauce with garlic, shallot, and fragrant Thai basil. Serve it all together for a colorful, nutritious, and delicious meal the whole family will enjoy!
Meat, Eggs, & Dairy
- 1 1/2 pounds chicken thighs
- 2 tablespoons vegetable oil
Fresh Produce & Herbs
- 8 ounces broccoli florets
- 1 cup Thai basil leaves
- 1 shallot
- 1 lime
Seasonings & Spices
- 3 cloves garlic
- 1 teaspoon red pepper flakes
- 1/2 teaspoon ground black pepper
Pantry Items
- 2 cups jasmine rice
- 2 tablespoons soy sauce
- 1 tablespoon fish sauce
- 1 tablespoon brown sugar
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