Spicy Tandoori Salmon with Masala Roasted Vegetables and Lemon Rice
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This Indian-inspired dish features tender tandoori salmon served with masala roasted vegetables and fragrant lemon rice. It's a healthy and flavorful dinner option that's perfect for sharing with family and friends.
Pantry Items
- 1 cup plain yogurt
- 2 cups basmati rice
- 4 cups water
- 2 tablespoons olive oil
Meat, Eggs, & Dairy
- 4 whole salmon fillet
Fresh Produce & Herbs
- 1 whole red bell pepper
- 1 whole yellow bell pepper
- 1 large onion
- 2 cups cauliflower floret
- 1 cup cherry tomato
- 1 whole lemon
Seasonings & Spices
- 2 tablespoons tandoori masala spice blend
- 1 pinch salt
- 1 pinch pepper
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