Spicy Peanut Chicken with Sweet Potato Fries and Steamed Green Beans
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SVBabu
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Tonight, you'll create flavorful Spicy Peanut Chicken with Sweet Potato Fries and Green Beans! First, preheat your oven to 400°F (200°C) and prep those fries. While they bake, steam the green beans for an easy side. Next, quickly cook the chicken, whip up a zesty peanut sauce, and combine. Total time: about 35-40 minutes. No advanced prep needed! Enjoy!
Meat, Eggs, & Dairy
- 1 1/2 pounds chicken breast
Fresh Produce & Herbs
- 2 large sweet potato
- 8 ounces green beans
- 2 tablespoons green onion
Seasonings & Spices
- 2 cloves garlic
- 1 inch ginger
- 1/2 teaspoon red pepper flakes
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon salt
Pantry Items
- 1/4 cup peanut butter
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon honey
- 1 tablespoon sesame oil
- 1 teaspoon cornstarch
- 2 tablespoons olive oil
Related Recipes:
M
Whole Foods Chicken Chef
