Spanish Lentil Stew with Roasted Vegetables and Garlic Bread
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This Spanish Lentil Stew is a hearty and flavorful vegetarian dish that is perfect for a healthy dinner. The stew is loaded with colorful vegetables, aromatic herbs, and protein-packed lentils, making it a satisfying and nutritious meal for the whole family.
Fresh Produce & Herbs
- 1 clove onion
- 2 cloves carrot
- 2 cloves celery stalk
- 1 clove red bell pepper
- 4 cloves slice
Pantry Items
- 1 can diced tomatoes
- 1 cup brown lentils
- 2 cups vegetable broth
- 2 tablespoons olive oil
Seasonings & Spices
- 2 cloves garlic
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- 1/2 teaspoon smoked paprika
- 1 pinch salt
- 1 pinch pepper
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