Sesame-Ginger Tofu Stir-Fry with Cauliflower Rice
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                        This Asian-inspired vegetarian stir-fry is bursting with flavor and packed with nutritious ingredients. Marinated tofu is stir-fried with crispy vegetables in a fragrant sesame-ginger sauce and served over a bed of fluffy cauliflower rice.
                    
                
Meat, Eggs, & Dairy
- 1 block firm tofu
 
Fresh Produce & Herbs
- 1 head cauliflower
 - 1 bell pepper red bell pepper
 - 1 cup snow peas
 - 1 carrot carrot
 - 1 inch ginger
 - 2 green onions green onion
 
Seasonings & Spices
- 2 cloves garlic
 - pinch salt
 - pinch pepper
 
Pantry Items
- 3 tablespoons soy sauce
 - 2 tablespoons sesame oil
 - 1 tablespoon rice vinegar
 - 1 tablespoon maple syrup
 - 2 tablespoons sesame seeds
 - 2 tablespoons vegetable oil
 
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