Mushroom Bourguignon with Mashed Potatoes

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MealPractice
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Fresh Produce & Herbs

  • 1 whole onion
  • 2 whole carrot
  • 1 pound cremini mushroom

Seasonings & Spices

  • 3 cloves fresh garlic
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried rosemary
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Pantry Items

  • 2 tablespoons olive oil
  • 2 tablespoons tomato paste
  • 2 cups red wine
  • 2 cups vegetable broth
  • 2 tablespoons cornstarch
  • 2 tablespoons water
  • 4 cups mashed potato
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