Greek Beef

Mediterranean Beef Kofta with Herbed Couscous and Grilled Vegetables

Name: Mediterranean Beef Kofta with Herbed Couscous and Grilled Vegetables
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Cuisine: Greek
Ingredients: 1.5 pound ground beef; 0.5 cup plain yogurt; 1 whole onion; 3 clove garlic; 1 whole red bell pepper; 1 whole zucchini; 1 whole eggplant; 1 whole lemon; 1 cup couscous; 2 tablespoon olive oil; 1 tablespoon honey; 0.5 cup chicken or vegetable broth; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 0.5 teaspoon smoked paprika; 0.25 cup fresh parsley; 0.25 cup fresh mint

Emmaline

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This Mediterranean-inspired dinner is an easy and flavorful meal that's perfect for a family gathering. The juicy beef kofta (or meatballs) are seasoned with aromatic spices, then grilled to perfection. Serve them over a bed of fluffy herbed couscous and roasted vegetables for a complete, healthy meal. With just 15 minutes of prep and 30 minutes of cooking time, this dish comes together quickly. Be sure to marinate the beef and prepare the couscous while the grill preheats for the best results.

Meat, Eggs, & Dairy

1 1/2 pounds ground beef
1/2 cup plain yogurt

Fresh Produce & Herbs

1 whole onion
1 whole red bell pepper
1 whole zucchini
1 whole eggplant
1 whole lemon

Seasonings & Spices

3 cloves garlic
1 teaspoon ground cumin
1 teaspoon ground coriander
1/2 teaspoon smoked paprika
1/4 cup fresh parsley
1/4 cup fresh mint

Pantry Items

1 cup couscous
2 tablespoons olive oil
1 tablespoon honey
1/2 cup chicken or vegetable broth