Lemon Herb Chicken with Roasted Broccoli and Garlic Green Beans
A
eduard
0 Likes
·
0 meals
·
0 Menus
Tonight, let's make Lemon Herb Chicken with Roasted Broccoli and Garlic Green Beans! It's a French-inspired, low-carb delight ready in about 40 minutes, including prep. First, sear the seasoned chicken thighs in butter, then create a delicious pan sauce with garlic, thyme, rosemary, lemon, and broth. Roast broccoli florets while the chicken simmers. Quickly sauté green beans with garlic. Serve it all together, and enjoy! No marinades needed! Preheat the oven to 400°F. Bon appétit!
Meat, Eggs, & Dairy
- 1 1/2 pounds boneless skinless chicken thighs
- 4 tablespoons butter
Fresh Produce & Herbs
- 1 large broccoli
- 1 pound green beans
- 1 medium lemon
Seasonings & Spices
- 4 cloves garlic
- 2 tablespoons fresh thyme
- 2 tablespoons fresh rosemary
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
Pantry Items
- 2 tablespoons olive oil
- 1/4 cup chicken broth
Related Recipes:
