Honey Garlic Korean Chicken with Sesame Green Beans and Japchae Noodles
C
Lewice
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This Honey Garlic Korean Chicken with Sesame Green Beans and Japchae Noodles is a delicious and flavorful one-pan meal that comes together in about 30 minutes. Start by marinating the chicken in a sweet and savory sauce, then sauté the green beans and cook the japchae noodles while the chicken is cooking. Everything gets tossed together at the end for a quick and easy weeknight dinner that the whole family will love. Prep the ingredients ahead of time for an even faster cooking process.
Meat, Eggs, & Dairy
- 2 pounds chicken thigh
- 3/4 pound japchae noodle
Fresh Produce & Herbs
- 1 pound green bean
- 1 whole onion
- 2 whole green onion
Seasonings & Spices
- 4 cloves garlic
- 1 tablespoon ginger
- 1 tablespoon sesame seed
- 1 teaspoon ground black pepper
- 1/2 teaspoon red pepper flakes
Pantry Items
- 1/2 cup soy sauce
- 1/4 cup honey
- 2 tablespoons brown sugar
- 2 tablespoons sesame oil
- 1 tablespoon vegetable oil
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