Guinness and Honey Glazed Chicken with Colcannon and Roasted Carrots
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This Guinness and Honey Glazed Chicken is a delicious and hearty Irish-style dish. The chicken is marinated in a mixture of Guinness, honey, and herbs, then roasted to perfection. Served with creamy colcannon mashed potatoes and roasted carrots, this dish is a perfect way to enjoy a Whole Foods dinner with a touch of Irish flavor.
Meat, Eggs, & Dairy
- 4 pieces chicken thigh
Pantry Items
- 1 cup whole milk
- 4 tablespoons unsalted butter
- 1 cup guinness beer
- 3 tablespoons honey
- 2 tablespoons whole grain mustard
- 2 tablespoons olive oil
Fresh Produce & Herbs
- 4 pieces potato
- 4 cups kale
- 4 pieces carrot
Seasonings & Spices
- 2 cloves garlic
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- 1/2 teaspoon dried rosemary
- 1/2 teaspoon dried thyme
- 1/2 teaspoon garlic powder
- 1 pinch salt
- 1 pinch pepper
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