This Greek Beef Souvlaki recipe is a perfect balance of flavors and textures. Tender beef is marinated in a blend of olive oil, lemon juice, garlic, and oregano, then grilled to perfection. Served with a creamy tzatziki sauce, this dish is sure to be a crowd-pleaser.
Meat, Eggs, & Dairy
- 1 pound beef sirloin
Pantry Items
- 1/2 cup greek yogurt
- 1/4 cup olive oil
- 1/4 cup fresh lemon juice
- 4 whole skewer
Fresh Produce & Herbs
- 1/2 cup cucumber
Seasonings & Spices
- 3 cloves garlic
- 1 tablespoon fresh lemon juice
- 1 tablespoon fresh dill
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cloves salt
- 2 cloves black pepper
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