Chicken Souvlaki with Orzo Salad and Roasted Zucchini
E
Emily
0 Likes
·
0 meals
·
0 Menus
This Chicken Souvlaki with Orzo Salad and Roasted Zucchini is a delicious and healthy Mediterranean-inspired meal that's perfect for the whole family. The chicken marinates for 30 minutes to infuse it with vibrant lemon and oregano flavors, while the orzo salad and roasted zucchini come together quickly. With only about an hour of total prep and cook time, this recipe is easy enough for a weeknight dinner but impressive enough for entertaining. Enjoy the fresh, bright flavors of this complete meal!
Meat, Eggs, & Dairy
- 1 1/2 pounds boneless skinless chicken thighs
- 1 cup crumbled feta cheese
Fresh Produce & Herbs
- 1 pound zucchini
- 1 red onion
- 2 cups cherry tomatoes
- 1 cup fresh parsley
- 1 lemon
Pantry Items
- 1 cup uncooked orzo pasta
- 2 tablespoons olive oil
- 2 tablespoons red wine vinegar
Seasonings & Spices
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Related Recipes:
