Meat, Eggs, & Dairy
- 1 pound chicken breast
Fresh Produce & Herbs
- 3 cups broccoli florets
- 1 bell pepper bell pepper
- 1 carrot carrot
- 1 cup snap peas
Seasonings & Spices
- 2 cloves garlic
- 1 tablespoon ginger
- pinch salt
- pinch pepper
Pantry Items
- 1/2 cup soy sauce
- 1/4 cup rice vinegar
- 1/4 cup honey
- 2 tablespoons cornstarch
- 2 cups cooked brown rice
- 3 tablespoons vegetable oil
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