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Name: Crispy Buttermilk Fried Chicken with Creamy Mac and Cheese
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 4
Cuisine: Southern
Ingredients: 4 whole chicken thigh; 2 cup buttermilk; 1.5 cup all-purpose flour; 8 ounce elbow macaroni; 4 tablespoon all-purpose flour; 2 cup whole milk; 2 cup cheddar cheese; 1 tablespoon paprika; 1 tablespoon garlic powder; 1 tablespoon onion powder; 1 teaspoon cayenne pepper; 1 teaspoon salt; 0.5 teaspoon black pepper; 0.5 teaspoon garlic powder; 0.5 teaspoon onion powder; vegetable oil; 4 tablespoon unsalted butter

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SECO DE CHANCHO WITH BEANS AND RICE: Peruvian Pork Stew Served with Canary Beans and Cilantro Rice

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Peruvian Potato Stew with Rice and Salsa Criolla

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SECO DE CHANCHO WITH BEANS AND RICE: Peruvian Pork Stew Served with Canary Beans and Cilantro Rice

Peruvian Fish Stew with Potatoes, Corn, and Rice

Peruvian Potato Stew with Rice and Salsa Criolla

Pollo a la Brasa with Cilantro Lime Rice and Sauteed Veggies