Tender BBQ Beef Ribs with Cheesy Loaded Baked Beans and Cornbread
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Indulge in a hearty and flavorful dinner with these tender BBQ beef ribs. The meat is slow-cooked to perfection and coated in a tangy and smoky barbecue sauce. Serve them with cheesy loaded baked beans and homemade cornbread for a truly satisfying meal.
Meat, Eggs, & Dairy
- 2 racks beef rib
- 1/2 cup cooked bacon
- 2 whole egg
Pantry Items
- 1 cup shredded cheddar cheese
- 1 cup bbq sauce
- 1/4 cup brown sugar
- 2 cans baked bean
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 cup milk
- 1/4 cup melted butter
- 1 tablespoon baking powder
Fresh Produce & Herbs
- 1/4 cup diced onion
- 1/4 cup diced bell pepper
- 1/4 cup diced jalapeno
Seasonings & Spices
- 2 tablespoons worcestershire sauce
- 1 tablespoon smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
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