Sizzling Steak with Grilled Vegetables and Garlic Mashed Potatoes
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Tender sizzling steak paired with a colorful assortment of grilled vegetables and creamy garlic mashed potatoes. This American-style beef recipe is the perfect addition to a healthy and hearty dinner.
Pantry Items
- 1/2 cup milk
- 4 tablespoons butter
- 2 tablespoons olive oil
Meat, Eggs, & Dairy
- 4 whole beef steak
Fresh Produce & Herbs
- 2 whole bell pepper
- 1 whole red onion
- 2 whole zucchini
- 4 whole potato
Seasonings & Spices
- 4 cloves garlic
- 1 pinch salt
- 1 pinch pepper
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
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