Paneer Tikka Masala is a flavorful and creamy Indian curry made with marinated paneer cubes cooked in a spiced tomato and onion gravy. Served with garlic naan, this vegetarian dish is a perfect combination of rich flavors and textures.
Meat, Eggs, & Dairy
- 400 grams paneer
Pantry Items
- 1 cup yogurt
- 1/2 cup heavy cream
- 2 tablespoons oil
Fresh Produce & Herbs
- 1 onion
- 2 tomato
Seasonings & Spices
- 1 clove coriander leaves
- 2 tablespoons ginger garlic paste
- 1 teaspoon turmeric powder
- 1 teaspoon red chili powder
- 1 teaspoon garam masala
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1 teaspoon kasuri methi
- 1 clove salt
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