Mediterranean Chicken Skewers with Tzatziki Sauce, Roasted Vegetables, and Quinoa
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This Mediterranean Chicken Skewers with Tzatziki Sauce, Roasted Vegetables, and Quinoa is a balanced, flavorful, and healthy dinner that's perfect for a family meal. With just 80 minutes of total prep and cook time, you'll have a delicious spread of tender grilled chicken, fresh tzatziki, roasted veggies, and fluffy quinoa. Start by marinating the chicken and preheating the oven, then get the quinoa cooking while you assemble the skewers and vegetables. With a little multitasking, you'll have this tasty Mediterranean feast on the table in no time!
Meat, Eggs, & Dairy
- 1 1/2 pounds chicken breast
- 1 cup Greek yogurt
Fresh Produce & Herbs
- 1 English cucumber
- 1 lemon
- 1 pint cherry tomato
- 1 red bell pepper
- 1 zucchini
- 1 red onion
Seasonings & Spices
- 2 cloves garlic
- 1 teaspoon dried oregano
- 1 teaspoon dried dill
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Pantry Items
- 1 cup quinoa
- 2 tablespoons olive oil
- 1 teaspoon red wine vinegar
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