Lemon Herb Grilled Chicken with Roasted Vegetables and Quinoa
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Juicy grilled chicken marinated in zesty lemon and flavorful herbs, served with a side of roasted vegetables and nutritious quinoa. This Italian-inspired dish is a perfect blend of health and taste for a delightful dinner.
Meat, Eggs, & Dairy
- 4 whole chicken breast
Fresh Produce & Herbs
- 1/4 cup lemon juice
- 2 cups mixed vegetable
- 2 tablespoons parsley
Pantry Items
- 2 tablespoons olive oil
- 1 cup quinoa
- 2 cups chicken broth
Seasonings & Spices
- 2 cloves garlic
- 1 teaspoon oregano
- 1 teaspoon thyme
- 1 teaspoon rosemary
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