Honey-Glazed Chicken with Roasted Sweet Potatoes and Green Bean Almondine
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latief
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Tonight, you'll create a comforting Honey-Glazed Chicken dinner with Roasted Sweet Potatoes and Green Bean Almondine! First, preheat your oven to 400°F (200°C). Toss the sweet potatoes with spices and roast for 25 minutes. Sear honey-glazed chicken thighs in a skillet then bake them until cooked through in the same skillet. Sauté green beans with garlic and toasted almonds for the perfect side dish. Total cook time is around 50 minutes. Enjoy!
Meat, Eggs, & Dairy
- 1 1/2 pounds chicken thighs
- 4 tablespoons butter
Fresh Produce & Herbs
- 2 whole sweet potato
- 1 pound green beans
- 1 whole lemon
Seasonings & Spices
- 2 cloves garlic
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried thyme
Pantry Items
- 1/4 cup honey
- 2 tablespoons olive oil
- 1/4 cup sliced almonds
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