Honey-Garlic Glazed Chicken with Roasted Sweet Potatoes and Green Beans
G
Pamela
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Tonight, let's make Honey-Garlic Glazed Chicken with Roasted Sweet Potatoes and Green Beans! Start by preheating your oven to 400°F (200°C). While it heats, chop the sweet potatoes and toss with oil and spices. Roast with green beans for about 30 minutes. Meanwhile, whisk together a flavorful honey-garlic glaze. Season and cook the chicken, then simmer in the glaze until sticky and delicious. Total time: about 45 minutes. Enjoy this healthy and flavorful meal!
Meat, Eggs, & Dairy
- 1 1/2 pounds chicken breast
Fresh Produce & Herbs
- 2 medium sweet potato
- 1 pound green bean
Seasonings & Spices
- 4 cloves garlic
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 1/4 teaspoon red pepper flakes
Pantry Items
- 2 tablespoons olive oil
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 1 tablespoon apple cider vinegar
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