Grilled Steak with Roasted Asparagus and Cauliflower Mash
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Indulge in a delicious and low carb dinner with this American style grilled steak served with roasted asparagus and creamy cauliflower mash. The juicy and savory steak pairs perfectly with the caramelized asparagus, while the creamy cauliflower mash adds a healthy twist to the classic mashed potato side dish. It's a satisfying and nutritious meal the whole family will enjoy.
Meat, Eggs, & Dairy
- 4 steaks beef
Pantry Items
- 1/2 cup parmesan cheese
- 4 tablespoons olive oil
Fresh Produce & Herbs
- 2 bunches asparagus
- 1 head cauliflower
Seasonings & Spices
- 4 cloves garlic
- 1 pinch salt
- 1 pinch pepper
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