Grilled Chicken with Honey-Mustard Glaze, served with Roasted Sweet Potatoes and Garlic Green Beans
J
Gina Mezzelani
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This grilled chicken with honey-mustard glaze, roasted sweet potatoes, and garlic green beans is a delicious and easy-to-prepare meal that's perfect for a family dinner. The total prep and cooking time is around 60 minutes. Start by prepping the honey-mustard glaze and coating the chicken. While the chicken marinates, get the sweet potatoes in the oven and sauté the green beans. Then grill the chicken to perfection and serve everything together for a complete, flavorful meal. The sweet, savory, and tender components make this a crowd-pleasing dish.
Meat, Eggs, & Dairy
- 4 pounds chicken breast
- 2 tablespoons unsalted butter
Fresh Produce & Herbs
- 4 medium sweet potato
- 1 pound green bean
Seasonings & Spices
- 8 cloves garlic
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Pantry Items
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
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