Grilled Chicken Fajitas with Avocado Salsa
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This Mexican-inspired recipe features tender grilled chicken breasts marinated in a zesty blend of lime juice, garlic, and spices. The chicken is then sliced and served with warm tortillas, sautéed peppers and onions, and a creamy avocado salsa made with fresh cilantro and lime. This healthy and flavorful dish is perfect for a quick and easy weeknight dinner.
Meat, Eggs, & Dairy
- 4 whole chicken breast
Fresh Produce & Herbs
- 2 whole red bell pepper
- 1 whole yellow onion
- 1 whole avocado
- 1 whole lime
Pantry Items
- 1/4 cup olive oil
- 3 tablespoons lime juice
- 8 whole flour tortilla
Seasonings & Spices
- 3 cloves garlic
- 2 teaspoons chili powder
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup fresh cilantro
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