Grilled BBQ Beef Skewers with Rosemary Sweet Potato Fries
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Roselyn
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This Grilled BBQ Beef Skewers with Rosemary Sweet Potato Fries recipe is a delicious and easy-to-make dinner for 4 people. The total cooking time is approximately 1 hour, including a 30-minute marinade for the beef skewers. Start by prepping the ingredients - cutting the beef, veggies, and sweet potatoes. Marinate the beef skewers while the oven preheats for the sweet potato fries. Grill the skewers and bake the fries for a flavorful, home-cooked meal that's sure to impress your family. Enjoy this hearty and satisfying dish!
Meat, Eggs, & Dairy
- 2 pounds beef sirloin
Pantry Items
- 1/2 cup plain yogurt
- 1/2 cup barbecue sauce
- 2 tablespoons olive oil
Fresh Produce & Herbs
- 4 medium sweet potatoes
- 1 whole onion
- 2 whole red bell peppers
Seasonings & Spices
- 2 tablespoons fresh rosemary
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper