Greek Chicken Souvlaki with Greek Salad

B
Ben Bjurstrom
2 Likes
·
1 meal
· 1 Menu

Meat, Eggs, & Dairy

  • 1 1/2 pounds chicken breast

Pantry Items

  • 1/2 cup feta cheese
  • 3 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey

Fresh Produce & Herbs

  • 1 cucumber
  • 2 tomato
  • 1 red onion
  • 1 head romaine lettuce
  • 1 lemon

Seasonings & Spices

  • 2 teaspoons dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper