British Chicken

Classic Chicken Pie with Buttered Peas and Mashed Potatoes

Name: Classic Chicken Pie with Buttered Peas and Mashed Potatoes
Prep time: 25 min
Cook time: 63 min
Total time: 88 min
Yield: 4
Cuisine: British
Ingredients: 1.5 pound chicken breast; 4 tablespoon butter; 1 cup milk; 0.5 cup cheddar cheese; 1 pound potato; 1 cup pea; 1 medium onion; 2 clove garlic; 1 pie crust refrigerated; 2 tablespoon all-purpose flour; 1 cup chicken broth; 1 teaspoon thyme; 0.5 teaspoon sage; 0.5 teaspoon salt; 0.25 teaspoon black pepper

Aneesa

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This Classic Chicken Pie with Buttered Peas and Mashed Potatoes is a comforting, homemade meal that's perfect for a family dinner. The entire dish can be prepared in about 1 hour. Start by making the creamy chicken filling, then whip up some fluffy mashed potatoes and quickly sauté some frozen peas in butter. Assemble the chicken pie, bake, and you'll have a delicious, hearty dinner ready to enjoy. With a little advance prep and the right ingredients, you'll have a tasty home-cooked meal on the table in no time.

Meat, Eggs, & Dairy

1 1/2 pounds chicken breast
4 tablespoons butter
1 cup milk
1/2 cup cheddar cheese

Fresh Produce & Herbs

1 pound potato
1 cup pea
1 medium onion

Seasonings & Spices

2 cloves garlic
1 teaspoon thyme
1/2 teaspoon sage
1/2 teaspoon salt
1/4 teaspoon black pepper

Pantry Items

1 pie crust refrigerated
2 tablespoons all-purpose flour
1 cup chicken broth