Citrus Herb Roasted Turkey Breast with Garlic Roasted Potatoes and Asparagus
T
Tony
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Get ready for a flavorful Citrus Herb Roasted Turkey Breast! This recipe, paired with Garlic Roasted Potatoes and Asparagus, makes a delightful, healthy dinner. First, preheat your oven to 325°F. While it heats, whip up the citrus-herb butter – the secret to moist, aromatic turkey. Roast for about 1 hour 15 minutes, adding the asparagus for the last 15 minutes. Remember to let the turkey rest before slicing. Enjoy your delicious meal! Total cook time is approximately 1 hour 30 minutes.
Meat, Eggs, & Dairy
- 2 1/2 pounds turkey breast
- 4 tablespoons butter
Fresh Produce & Herbs
- 1 1/2 pounds potato
- 1 pound asparagus
- 1 whole lemon
- 1 whole orange
Seasonings & Spices
- 4 cloves garlic
- 2 tablespoons fresh rosemary
- 2 tablespoons fresh thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
Pantry Items
- 2 tablespoons olive oil
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