This Chicken Tikka Masala with Cumin Rice recipe is a delicious and healthy Indian-style dish that is perfect for a satisfying dinner. The chicken is marinated in a blend of spices and yogurt, then grilled to perfection and simmered in a creamy tomato sauce. Served over fragrant cumin rice, this dish is sure to become a new family favorite!
Meat, Eggs, & Dairy
- 1 pound chicken breast
Pantry Items
- 1/2 cup greek yogurt
- 1/2 cup heavy cream
- 2 tablespoons lemon juice
- 1 tablespoon tomato paste
- 1 can crushed tomatoes
- 1 cup basmati rice
- 2 cups water
- 1 tablespoon olive oil
Fresh Produce & Herbs
- 1 whole onion
Seasonings & Spices
- 2 cloves fresh garlic
- 1 tablespoon fresh ginger
- 1 tablespoon fresh ginger
- 2 cloves fresh garlic
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon turmeric
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon salt
- 1 tablespoon garam masala
- 1 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1/2 teaspoon turmeric
- 1/4 teaspoon cayenne pepper
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
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