Indian Beef

Beef Kofta Curry with Turmeric Rice and Sauteed Spinach

Name: Beef Kofta Curry with Turmeric Rice and Sauteed Spinach
Prep time: 30 min
Cook time: 50 min
Total time: 80 min
Yield: 4
Cuisine: Indian
Ingredients: 1 pound ground beef; 0.5 cup plain yogurt; 1 whole onion; 4 clove garlic; 1 inch ginger; 5 cup spinach; 1 bunch cilantro; 1 whole lemon; 1 cup basmati rice; 1 can diced tomatoes; 2 tablespoon tomato paste; 0.5 cup beef broth; 2 tablespoon olive oil; 1 tablespoon ghee; 2 tablespoon almond flour; 2 teaspoon garam masala; 1 teaspoon turmeric powder; 1 teaspoon cumin powder; 1 teaspoon coriander powder; 0.5 teaspoon chili powder; 0.5 teaspoon salt; 0.25 teaspoon black pepper; 1 teaspoon mustard seeds; 1 whole dried red chili; 0.5 teaspoon cinnamon

SANA AFZAL

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Alright, let's make some amazing Beef Kofta Curry! This recipe requires no advanced prep and will take about 50 minutes. First, mix the kofta ingredients, form into balls, and brown. Then, sauté aromatics like ginger, garlic, and onions for the curry base. Add spices and diced tomatoes, then simmer the kofta in the sauce until cooked through. While that simmers, cook your turmeric rice. Finally, quickly sauté some spinach. Stir lemon juice into the curry, and garnish with cilantro! Enjoy this flavorful Indian-inspired dish!

Meat, Eggs, & Dairy

1 pound ground beef
1/2 cup plain yogurt

Fresh Produce & Herbs

1 whole onion
1 inch ginger
5 cups spinach
1 bunch cilantro
1 whole lemon

Seasonings & Spices

4 cloves garlic
2 teaspoons garam masala
1 teaspoon turmeric powder
1 teaspoon cumin powder
1 teaspoon coriander powder
1/2 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon mustard seeds
1 whole dried red chili
1/2 teaspoon cinnamon

Pantry Items

1 cup basmati rice
1 can diced tomatoes
2 tablespoons tomato paste
1/2 cup beef broth
2 tablespoons olive oil
1 tablespoon ghee
2 tablespoons almond flour

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