Parmesan Crusted Chicken with Roasted Vegetables and Lemon Herb Quinoa

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MealPractice
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Meat, Eggs, & Dairy

  • 4 whole chicken breast

Pantry Items

  • 1/2 cup grated parmesan cheese
  • 1 cup quinoa
  • 2 cups chicken broth
  • 2 tablespoons olive oil

Fresh Produce & Herbs

  • 2 cups mixed vegetables
  • 1 whole lemon
  • 1 tablespoon chopped fresh herbs

Seasonings & Spices

  • 1 teaspoon dried italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
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