Garlic Rosemary Chicken with Mediterranean Couscous and Grilled Asparagus
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MealPractice
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Tender and juicy garlic rosemary chicken served with flavorful Mediterranean couscous and grilled asparagus. A delightful combination of Mediterranean flavors that is perfect for a wholesome dinner.
Meat, Eggs, & Dairy
- 4 whole chicken breast
Seasonings & Spices
- 4 cloves fresh garlic
- 2 tablespoons fresh rosemary
- 1/4 cup fresh parsley
Fresh Produce & Herbs
- 1 bunch asparagus
- 1 whole lemon
Pantry Items
- 1 1/2 cups couscous
- 1 3/4 cups chicken broth
- 1/2 cup sun-dried tomato
- 1/4 cup kalamata olive
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
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