This hearty and healthy Dublin Coddle with Cod recipe is a twist on the traditional Irish dish. The tender cod is cooked in a flavorful broth with potatoes, onions, and bacon, creating a delicious and filling meal. With its combination of protein, fiber, and nutrients, this dish is perfect for a healthy dinner that will satisfy your taste buds.
Meat, Eggs, & Dairy
- 1 pound cod fillet
- 4 slices bacon
Fresh Produce & Herbs
- 1 pound potato
- 1 large onion
Seasonings & Spices
- 2 cloves garlic
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- salt
- pepper
Pantry Items
- 2 cups chicken or vegetable broth
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