Meat, Eggs, & Dairy
- 2 pounds pork tenderloin
Fresh Produce & Herbs
- 2 whole red bell pepper
- 1 whole red onion
- 2 whole zucchini
- 1/4 cup cilantro
Pantry Items
- 1 cup orange juice
- 1/2 cup lime juice
- 1/4 cup olive oil
- 1 cup canned black beans
Seasonings & Spices
- 4 cloves garlic
- 1 tablespoon ground cumin
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
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