Southern Chicken

Crispy Fried Chicken with Creamy Mac and Cheese and Green Bean Casserole

Name: Crispy Fried Chicken with Creamy Mac and Cheese and Green Bean Casserole
Prep time: 40 min
Cook time: 50 min
Total time: 90 min
Yield: 4
Cuisine: Southern
Ingredients: 3 pound chicken pieces; 1 cup buttermilk; 8 tablespoon butter; 1 cup heavy cream; 0.5 cup milk; 8 ounce cheddar cheese; 4 ounce Monterey Jack cheese; 1 whole yellow onion; 2 clove garlic; 1 pound green beans; 2 cup all-purpose flour; 1 cup panko breadcrumbs; 1 pound elbow macaroni; 1 can condensed cream of mushroom soup; 1 can fried onions; 2 tablespoon salt; 1 tablespoon black pepper; 1 tablespoon paprika; 1 teaspoon garlic powder; 1 teaspoon onion powder; 0.5 teaspoon cayenne pepper

Courtney

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Tonight, let's make Southern comfort! This recipe for Crispy Fried Chicken, creamy Mac & Cheese, and Green Bean Casserole requires marinating the chicken for at least 2 hours, or overnight, so plan ahead! Preheat the oven to 350°F before starting the casserole. While the casserole bakes, boil water for the macaroni. Fry the chicken last for the crispiest results. Budget about 2 hours total. Enjoy!

Meat, Eggs, & Dairy

3 pounds chicken pieces
1 cup buttermilk
8 tablespoons butter
1 cup heavy cream
1/2 cup milk
8 ounces cheddar cheese
4 ounces Monterey Jack cheese

Fresh Produce & Herbs

1 whole yellow onion
1 pound green beans

Seasonings & Spices

2 cloves garlic
2 tablespoons salt
1 tablespoon black pepper
1 tablespoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon cayenne pepper

Pantry Items

2 cups all-purpose flour
1 cup panko breadcrumbs
1 pound elbow macaroni
1 can condensed cream of mushroom soup
1 can fried onions

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