Chicken Cordon Bleu with Green Beans Almondine
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Indulge in the classic French dish of Chicken Cordon Bleu, featuring tender chicken breasts stuffed with savory ham and Swiss cheese, then coated in a crispy breadcrumb crust. Served alongside a delightful side of green beans almondine, this elegant dish is perfect for a special Whole Foods dinner.
Meat, Eggs, & Dairy
- 4 whole chicken breast
- 8 slices ham
Pantry Items
- 8 slices swiss cheese
- 1/2 cup unsalted butter
- 1/4 cup grated parmesan cheese
- 2 whole egg
- 1 cup all-purpose flour
- 1 1/2 cups breadcrumbs
- 2 tablespoons olive oil
Fresh Produce & Herbs
- 1 pound fresh green beans
- 1/4 cup slivered almonds
Seasonings & Spices
- 2 cloves fresh garlic
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
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