Peruvian Grilled Chicken with Spicy Avocado Salsa and Cauliflower Rice
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Tender and flavorful Peruvian style grilled chicken served with a zesty and spicy avocado salsa, accompanied by fragrant cauliflower rice. A low carb dinner that's bursting with South American flavors!
Meat, Eggs, & Dairy
- 4 whole chicken breast
Fresh Produce & Herbs
- 2 whole avocado
- 1 small red onion
- 1 whole jalapeno
- 1/4 cup cilantro
- 2 whole lime
- 1 head cauliflower
Pantry Items
- 2 tablespoons olive oil
Seasonings & Spices
- 1 tablespoon paprika
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon oregano
- 1 pinch salt
- 1 pinch pepper
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