Lemon Garlic Chicken with Haricots Verts and Roasted Sweet Potatoes
D
kwaku
1 Like
·
0 meals
·
0 Menus
This Lemon Garlic Chicken with Haricots Verts and Roasted Sweet Potatoes is a delicious, balanced meal that's easy to prepare in about an hour. Start by seasoning the chicken and roasting the sweet potatoes. While those cook, sauté the garlic, then sear the chicken and finish it with a bright lemon sauce. Pair the tender chicken and crisp-tender green beans with the caramelized sweet potatoes for a satisfying, wholesome dinner. This recipe is sure to impress your family or guests!
Meat, Eggs, & Dairy
- 4 pounds chicken breast
Fresh Produce & Herbs
- 1 pound haricots verts
- 4 whole sweet potato
- 4 whole lemon
Seasonings & Spices
- 6 cloves garlic
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Pantry Items
- 2 tablespoons olive oil
- 2 tablespoons butter
Related Recipes:
