Butter Chicken Curry with Creamy Mashed Potatoes and Sauteed Spinach
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Indulge in the rich and flavorful Butter Chicken Curry, served with creamy mashed potatoes and sautéed spinach. This Indian-style chicken recipe is the perfect combination of tender chicken in a luscious tomato-based curry, paired with the comforting creaminess of mashed potatoes and the vibrant freshness of sautéed spinach.
Meat, Eggs, & Dairy
- 1 1/2 pounds boneless chicken
Pantry Items
- 1 cup heavy cream
- 4 tablespoons butter
- 1/2 cup milk
- 1 tablespoon ginger
- 1 cup tomato puree
- 2 tablespoons olive oil
Fresh Produce & Herbs
- 1 whole onion
- 2 pounds potato
- 2 bunches fresh spinach
Seasonings & Spices
- 3 cloves garlic
- 2 cloves garlic
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon turmeric powder
- 1 teaspoon paprika
- 1 clove salt
- 1 clove pepper
- 1 clove fresh cilantro
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