Honey Garlic Glazed Chicken with Roasted Broccoli and Quinoa
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Sheila Watson
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Tonight, we're making Honey Garlic Glazed Chicken with Roasted Broccoli and Quinoa! First, get your oven preheated to 400°F (200°C). While it heats, cook your quinoa. Next, roast broccoli florets until tender. Then, brown the chicken and simmer in a delicious honey garlic glaze. It's all simple! This meal is ready in about 45 minutes with no advanced prep needed – perfect for a healthy and flavorful dinner! Enjoy!
Meat, Eggs, & Dairy
- 1 1/2 pounds chicken breast
Fresh Produce & Herbs
- 1 large broccoli
Seasonings & Spices
- 4 cloves garlic
- 1 teaspoon garlic powder
- 1/2 teaspoon ginger
- 1/4 teaspoon red pepper flakes
- to taste salt
- to taste black pepper
Pantry Items
- 1 cup quinoa
- 2 cups chicken broth
- 1/4 cup honey
- 2 tablespoons olive oil
- 2 tablespoons soy sauce
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